Kebab : salade, tomate, pognon ?

tanıtım videosu

Twelve kebabs are sold every second in France. While some are made traditionally, most are produced industrially in Germany, where additives are used to boost profits. Does the kebab deserve its junk food reputation? From its Turkish roots to German factories, this investigation unveils the kebab industry's secrets.

Tür: Belgesel

Oyuncular:

Mürettebat: Julia Le Correc (Director), Thomas Dappelo (Music), Marie-Laure Gautier (Camera Operator), Mathieu Cellard (Camera Operator), Jérémie About (Camera Operator)

Ülke: France

Çalışma süresi: 52 dakika

Kalite: HD

Serbest bırakmak: 2020

imdb rating 7

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